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Healthy Eating: Vegetarian & Vegan Diets For Dancers

February 17, 2019 by 4dancers

I’m pleased to bring you an article on healthy eating for vegetarian and vegan dancers from a longtime IADMS colleague, Derrick Brown, M.Sc. A lifelong dancer, teacher, and choreographer, Derrick is currently co-program manager and lecturer in Dance Science at the University of Bern, Institute for Sports Science, in Bern, Switzerland. He also works in the Netherlands, as a research fellow at the National Centre for the Performing Arts, and as a guest lecturer in health at ArtEZ University of the Arts, and the Coronal Institute of Occupational Health, People and Work – Academic Medical Center, Amsterdam.
For dancers who choose a vegan diet there is often a lack of information that applies specifically to dance. Derrick is working to remedy that situation, and we are pleased to share his knowledge with you.

– Jan Dunn, Dance Wellness Editor


by Derrick Brown, M.Sc.

Is it just a hype?

Click, zoom in, swipe up, left, or right on any social media platform and eventually you will come across someone extolling the dangers of meat and touting the virtues of a plant-based diets. At first glance you might believe that the entire world has gone ‘green’. However in a study published recently (see below) that researched 334 dancers from 53 countries, we can see that of those who opt for plant based diet, only a minority are emerging when compared to those who also consume animal products. Vegetarianism provides a catchall term for a variety of diets, which exclude the consumption of some, or all-animal products.

Contrary to popular claims, appropriately designed and managed vegetarian diets contain foods nutritionally sufficient for health, well–being and physical performance. Vegetarian dancers can meet their protein needs from primarily or exclusively (vegan) plant-based sources when a variety of these foods are consumed daily and energy intake is adequate.

dancers
Figure 1Photo 90658777 © Andrey Burmakin – Dreamstime.com

However, the quality and timing of dietary intake is of key importance to meet the physical demands typical of high intensity, intermittent types of dance styles. Poorly planned, calorically restrictive and nutrient poor diets confer a host of deficiencies that diminish health and ultimately performance.

The current recommendations for dancers’ diets are:

– 55 % carbohydrate

-20–30% fat

-12–15% protein.

This recommendation is based on an omnivorous diet and is an acceptable start point for all dancers across different dance styles. Below are some simple examples that may aid dancers who opt for partially or all plant-based diets.

High-quality carbohydrates are the way to go. [Read more…]

Filed Under: Dance Wellness, Nutrition Tagged With: bioavailability, Derrick Brown, healthy eating for dancers, M.Sc., micronutrients, nutrition for dancers, plant-based diets, vegan dancers, vegan diet, vegan diet for dancers, vegetarian dancers, vegetarians, vegitarian diet

8 Diet Tips To Prep For Performance

June 14, 2013 by 4dancers

Bread Image by Grant Cochrane / FreeDigitalPhotos.net
Bread Image by Grant Cochrane / FreeDigitalPhotos.net

by Shannon Sterne, MS, MA, RDN

You have put in months of rehearsals, and now performance week is upon you. For many dancers, this translates to extra rehearsal hours with performance-quality run-thrus to build stamina, and long days at the theatre for spacing, lighting, and dress rehearsals. These physical demands can take their toll on the dancer’s body and may be coupled with feelings of anticipation, excitement or anxiety, which can affect sleep patterns, appetite, mood, and energy levels. If keeping your energy up during performance season proves challenging, try these eight tips to help prevent fatigue from taking center stage.

  1. Hydration Image by photostock / FreeDigitalPhotos.net
    Hydration Image by photostock / FreeDigitalPhotos.net

    Stay hydrated. Even mild dehydration can impair dance performance, slow reaction times, and reduce concentration (ever blank out on stage?). As outside temperatures rise and humidity increases, the need to replace fluids becomes ever more important. And if you feel thirsty, you are already dehydrated. Aim to consume water regularly throughout the day to prevent thirst. If you dislike water, and have difficulty drinking enough throughout the day, try adding a cut lemon or lime to your water bottle.

  1. Go easy on the sports drinks. Sports drinks were originally designed to replace the carbohydrates and electrolytes during endurance events (like running a marathon) or long, strenuous activities like football or soccer. Numerous products are available in a variety of formulations for just about every type of activity, but for dancers watching their weight, sports drinks can add unwanted and unnecessary calories and sugars to the dancer’s daily intake. (Not to mention the artificial colors and flavors added to many sports drinks.) Water is sufficient for most dancers, but if you are a heavy sweater or if your classes and rehearsals keep you constantly moving and sweating for more than 3 consecutive hours, you might need a sports drink to provide fuel and to help replace electrolytes. Diluting a sports drink or 100% fruit juice with water (3 parts water to 1 part sports drink or juice) is another good strategy to make water more palatable without adding a lot of extra calories.
  1. Don’t diet. As the performance nears, some dancers develop anxiety about how they will look in their costumes, or whether their partner will complain that they are difficult to lift. This prompts some dancers to crash diet in the weeks prior to a performance. Dancers’ concerns about weight and body image are valid and can impact confidence, performance and well-being, but anxiety over weight and body image should be addressed earlier in the season. The weeks leading up to a performance are not the time to focus on weight loss. Instead, focus on providing your body with the fuel and nutrients you need to continue to perform at your best.
  1. Pasta Image by savit keawtavee / FreeDigitalPhotos.net
    Pasta Image by savit keawtavee / FreeDigitalPhotos.net

    Fuel up. Most concert dance is anaerobic, meaning it consists of short periods of strenuous activity. To fuel anaerobic activities, the body relies on blood sugar and on stores of carbohydrates in the liver and the muscles. The primary cause of fatigue during performance is depletion of carbohydrates in the blood and the muscles. Ensure that your body has optimal stores of carbohydrates available for the performance by eating meals consisting of foods high in complex carbohydrates in the days leading up to your performances. Complex carbohydrates come from foods like pasta, whole grain breads and fruit, and are easily digested providing a steady supply of carbohydrates for your body to use. Avoid simple sugars like candy and soda pop, which will cause your blood sugar to spike and then crash leaving you feeling wiped out.

  1. Continue fueling on performance day. Stress, anxiety and anticipation on performance day may minimize appetite or even lead to gastrointestinal upset, but consuming carbohydrates in the hours leading up to the performance will help prevent the fatigue, shakiness, and lightheadedness associated with low blood sugar. To avoid feeling full and weighed-down, eat mini-meals 4 hours, 2 hours and 30 minutes before the performance. Meals should diminish in size as you get closer to curtain time and should consist primarily of complex carbohydrates. Avoid fried or fatty foods during this time as these can greatly slow digestion time and increase gastrointestinal discomfort. If consuming solid foods proves difficult, try a liquid meal replacement or a smoothie. Liquids pass through the digestive tract faster than solid foods and also help keep you hydrated.
  1. Stick with what you know. Avoid trying exotic cuisines or new food products or supplement formulations during performance week. It’s better to stick with the foods you know your body can handle. If you want to experiment with a new eating plan or supplements, test them out during rehearsals in the weeks prior to the performance, so you know how your body will react.
  1. Lay off the gas. Feeling gassy and bloated is uncomfortable under any circumstances, but trying to contract or jeté when suffering from excessive gas can be excruciatingly painful and even embarrassing. Beans are notorious for causing gas, and certain vegetables, including cabbage, cucumber and cauliflower can also contribute to gas in some people. If you are not accustomed to eating high fiber foods, such as dried fruits and brown rice, these foods can also be problematic. But reactions to these foods are highly variable between individuals. Be sure to limit gas-forming foods during the 24 hours leading up to your performance. Remember to eat slowly; the faster you eat the more likely you are to swallow air can cause gas and belching. Carbonated beverages and drinking through a straw will also increase the amount of air that is trapped in your digestive system.
  1. Rest and recuperate. Your body does most of its healing at night while you are sleeping, so make sure you are getting plenty of sleep before each performance. Both carbohydrates and proteins are needed to ensure healing of the muscle tissue and replacement of carbohydrates in the muscles. Muscles will take in nutrients best during the first 30 minutes after your finish dancing. Aim to consume a meal within this 30-minute window to help your muscles recover for the next performance. Avoid caffeine during the 6 hours before bedtime to promote more restful sleep.
Shannon Sterne, MS MA RDN
Shannon Sterne, MS MA RDN

BIO: Shannon Sterne is a dancer, choreographer, educator and wellness consultant. She performed with the San Diego Ballet and trained with three generations of principal dancers from the Martha Graham Dance Company before earning Masters degrees in Nutrition and Contemporary Dance from Case Western Reserve University where she teaches ballet and modern dance technique, dance kinesiology, and dance history. Shannon is a Registered Dietitian Nutritionist and the founder of Step Wise Wellness Consulting, which specializes in nutrition and wellness consultation for dancers.

Connect with her on Facebook

 

Filed Under: Uncategorized Tagged With: dancers diet, nutrition for dancers, shannon sterne, snacks for dancers

Nourishing Your Dancer Body: Understanding The Fundamentals of Making Good Food Choices

October 25, 2012 by 4dancers

by Diana Clanin, M.F.A., AT

Dancers have such a love-hate relationship with food!  Of course we need it: it gives us sustenance, repairs our over-worked bodies, and provides us with energy.  And of course we enjoy it: it not only tastes good, but is part of every cultural and social life-occasion from birth to death.  Yet, we are often afraid that it will make us – and I shudder to even write the word – fat.   So we teeter between trying to be super vigilant about nutrition, and the fear of gaining weight.  And the less food we eat, or the more we try to avoid eating, the more we focus on it.  It’s an ongoing internal conflict.

As The Stomach Growls

So why is this so hard?  Seems like balancing food intake, good nutrition, and weight would be as straight forward as a tendu devant.  But dancers have a unique challenge: how to get the optimal nutrition we need in the fewest possible calories.

To complicate matters further, between the print and broadcast medias, and our hyper-immersion in “smart” electronic communication gadgetry, we are on information overload.  Sadly, very little of what passes for nutrition “news” is fact or evidence based.  If you are increasingly confused about what to believe, you are not dancing solo.  Much published nutritional advice or claims are dubious attempts to sell you some product, which may or may not perform as described. Influencing you to purchase a supplement or special “food” often means convincing you that you have some critical deficiency, or are needlessly suffering from a chronic lack of energy.  It is fear-based marketing psychology and you are the target.

Keeping It Simple

So let’s start by laying down a few basic guidelines for making sane and healthy – and economical – choices:

1. Eat food as close to how Mother Nature packaged it as possible.

  • Avoid pre-packaged food mixes (Bisquick, Hamburger Helper, etc.).
  • Stick with whole grains:  100% whole grain cereals, breads, and pastas.  If it is white, Don’t Bite!  (In the grain department, that is.)
  • And…if it came through the car window, is it really food?

2. Eat several small meals a day and include components from each of the macro-nutrient food groupings each time.

  • This means be sure you have protein, fats, and carbohydrates in your selections each time you eat.  Examples: yogurt and fruit with granola, or cheese and whole grain crackers with vegetable sticks.
  • Try eating five or six small meals instead of three larger ones.  This will give you more even, sustained energy and allow you to metabolize the food more efficiently.
  • And yes, this DOES mean that you may have to do a little food research!! – to learn which foods fall into which the various macro-nutrient categories (i.e., is it a protein? A fat?  A carbohydrate?).  In general, for dancers trying to eat healthy / maintain weight,  and get good nutrition for energy, these guidelines are recommended for daily intake:

+ Protein                      12-15%
+ Fat                             20-30%
+ Carbohydrates        55-60%

Speaking of carbs, it’s good to learn what are healthy carbs (called “complex carbs”, like fruits / veggies / bagels, breads and pastas made with whole grains) and what are not-so-healthy-carbs (called “simple carbs”, like sugars and white grain products).

IADMS – the International Association for Dance Medicine and Science – has an excellent fact sheet on Nutrition for Dancers under the “Resources” tab on the left side of the home page – if you aren’t that familiar yet with different foods and nutritional information, this can be a great start.

3.  Eat a wide variety of foods. [Read more…]

Filed Under: 4dancers, Dance Wellness, Nutrition Tagged With: dance wellness, dancers, diana clanin, iadms, international association for dance medicine and science, nutrition, nutrition for dancers

Dance Wellness Update

September 6, 2012 by 4dancers

Jan Dunn, MS

Aloha All (I’m now based in Hawaii!) –

We wanted to let you know a couple things going on with our Dance Wellness column…

1.  If any of you have any  specific requests on topics for us to discuss in the column, please let me know.  I have many things on my list that I’d love to talk with you about, and also have more guest contributors lined up.  But we’d like to hear from YOU as well.  Just so you know, here are some upcoming topics that are on my list (not listed in order of how they will be posted!!) –

-Nutrition for Dancers

-Aerobic Conditioning

-Motor Learning for Dancers

-Dance Psychology

-Stretching Specifics

-Warm-up Specifics

-Somatics for Dancers

-Adolescent Growth Spurt

-Specifics on various injuries such as Ankle Sprain, etc.

2.  If you have an injury and would like personal help in connecting with a medical professional in your area who works in dance medicine, please feel free to contact me on email. I also recommend that you join IADMS (there are student rates), as you will then have access to the membership database, which will provide you with names in your area.

You can reach me on either of the above topics at  jddanmed (at) aol.com

Aloha to all and take care of yourselves / Happy Dancing !!

– Jan

Disclaimer: There is no substitute for the proper medical care of an injury. If you have an injury, 4dancers recommends you see a medical specialist who can diagnose and treat you based on a proper, in-person examination. Ms. Dunn is not a medical provider, and any information given by her should not be considered a substitute for getting medical advice, diagnosis or treatment of any kind. Ms. Dunn is offering her personal assistance to connect dancers with dance wellness medical providers and resources, and this process is not directed, supervised or otherwise managed by 4dancers. No responsibility or liability can be accepted by 4dancers.org or its owner/editors for harm occasioned to any person as a result of any action or decision taken or not taken based on the contents of the blog.

 

Filed Under: 4dancers, Dance Wellness Tagged With: dance medicine, dance psychology, dance wellness, iadms, jan dunn, motor learning for dancers, nutrition for dancers, somatics for dancers, stretching specifics

Dancers And Hydration

February 28, 2012 by 4dancers

Dancers sweat. They sweat and they work their bodies for long periods of time–much like other athletes.

Enter hydration. Keeping your body properly hydrated is important as a dancer. Today we have Emily Harrison, MS, RD, LD with us to take a closer look at this key subject….

Emily Harrison, MS, RD, LD, Photo by Kim Kenney

Hydration

Even mild dehydration can affect performance.  Staying hydrated is extremely important to a dancer’s performance because the first signs of dehydration are fatigue and poor balance.  Thirst actually only kicks in after the body has lost 1-2 liters of water. If you are thirsty then you are already dehydrated.

The science:

Water makes up approximately 60% of body weight and is the largest component of the human body.  The muscles we work so hard to develop as dancers (skeletal muscles) are about 73% water, your blood is about 93% water and even bones and teeth have some water. Water is critical for maintaining homeostasis within the body and is important in the thousands of biochemical and physiological functions our body goes through every day. Water aids in digestion and is important in the transport and elimination systems of the body.

Overheating and performance:

It’s important for dancers to know that being properly hydrated helps keep the body from overheating. Helping the body promote heat loss when dancing full out will improve athletic performance and aid in recovery. This is especially important for dancers wearing hot costumes and performing under stage lights. Sweat losses during performance can be significantly more than during rehearsal of the same piece. This is why drinking regularly (even small, regular sips) is an important habit during a show.

How much is really needed? Can a dancer get fluids from other things besides water? [Read more…]

Filed Under: 4dancers, Nutrition Tagged With: dancer hydration, dancers, emily harrison, fluids for dancers, hydration, nutrition for dancers

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